If you flour nuts and dried fruits before adding them to your cake recipes, they wont sink to the bottom.
When making loaf cakes, try adding a little bit of baking powder to give extra lift and dont over combine your mixture.
AFTERNOON TEA 4 TWO…
A BLOG ON TEA, COFFEE, CHOCOLATE & CAKES AND ALL THINGS HOME-MADE INCLUDING VINTAGE AND MODERN…
Excellent…..:yes:;)xx
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