APRIL FRUIT AND VEGETABLES TO COOK, EAT AND ENJOY…

THE VILLAGE KITCHEN

It’s nearly Easter which means lots of chocolate but the fruit and vegetables you can enjoy in April and just as tasty.

Fruits include – Apples, Avocados, Bananas, Citrus, Pineapples, Rhubarb and Strawberries.

Vegetables include – Artichokes, Asparagus, Broccoli, Cabbage, Carrots, Celery, Garlic, Green Peas, Kale, Leeks, Lettuce, Onions, Parsnips, Potatoes, Radishes, Spinach, Sweet Potatoes and Swiss Chard.

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barmac5

I am a mum and wife to a lovely caring family. I’ve suffered with chronic back pain for over 30 years and started writing my first blog in 2007 which covered back and chronic pain. Since then I have written many more blogs for myself and customers. I find it takes me away from my pain to another place. I love it so much I think it should be part of a recovery process after illness or surgery. I hope you enjoy reading through my blogs.

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