HOW TO MAKE THE BEST ICED TEA TO HELP COOL YOU DOWN…

THE VILLAGE KITCHEN

In this heat, we all need something cold and thirst-quenching and iced tea is perfect. Check out this easy recipe and make it for yourself.

Ingredients

4 teabags of your choice which could include any type of fruit tea

1 tables sugar (or alternative)

Mint sprigs to serve

Method

Add the tea bags, and sugar to a large heatproof jug. Pour over 1 litre just boiled water stir well and add the sugar or an alternative. Leave to steep for 5 minutes. Discard the tea bags and allow them to cool at room temperature before transferring them to the fridge to chill. Fill glasses with ice and pour in the tea and garnish with a sprig of mint. Enjoy

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barmac5

I am a mum and wife to a lovely caring family. I’ve suffered with chronic back pain for over 30 years and started writing my first blog in 2007 which covered back and chronic pain. Since then I have written many more blogs for myself and customers. I find it takes me away from my pain to another place. I love it so much I think it should be part of a recovery process after illness or surgery. I hope you enjoy reading through my blogs.

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