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The Finch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes. A SUNDAY TIMES BESTSELLER

Original price was: £20.00.Current price is: £11.45.

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Price: £20.00 - £11.45
(as of Sep 19, 2024 20:18:59 UTC – Details)


Winner of the Wordery Book of the Year – Food and Drink category 2022

Welcome to the wonderful world of Finch Bakery!

Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebration cakes and let you in on their top baking techniques to create indulgent brownies and cupcakes, decadent macarons, stuffed cookies of every kind and your very own versions of their indulgent signature cake jars.

Packed with crowd-pleasing classics and desserts to impress, this bestselling baking book has the treat to satisfy every sweet tooth, every time:

– Over 80 Instagram-ready baking recipes from occasion cakes, tray bakes, cookies, no-bake cakes and so much more!
– 15 step-by-step baking technique tutorials for beginners
– Mix-and-match your favourite flavour combinations for sponges, fillings, buttercream and toppings to build your own creations

This gorgeous baking book is an unashamed celebration of sugar!

Discover the hidden secrets to show-stopping bakes from tempering chocolate and levelling cakes, to crumb coating, piping and scraping techniques. You’ll learn the basics to cake decorating and baking before exploring indulgent flavour combinations.

Recipes are designed to be standalone, but some also work in a build-a-block way so you can make your own creation by swapping the sponge, filling, sauce or topping to satisfy your sweet tooth. With inventive creations and essential techniques, this is a whole new world of cake.

A UK Sunday Times Bestseller – August 2021

Award-winning cookbook, The Finch Bakery, is your guide to creating mouth-watering homemade treats that are a success every time! This baking book includes a wide range of delightful treats that you can make at home. Explore delicious cupcakes, scones, cookies, cake balls, cake jars, traybakes, no-bake cakes, and celebration cakes. Get creative with classic recipes like lemon drizzle, decadent cookie cups and Nutella everything – there is something for everyone!

A showstopper in the kitchen, and on your coffee table, The Finch Bakery book is the ultimate baking gift for teenagers and adults alike. Get ready to show off your best baking achievements with the help of the Finch Bakers.


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Publisher ‏ : ‎ DK (5 Aug. 2021)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 224 pages
ISBN-10 ‏ : ‎ 0241515106
ISBN-13 ‏ : ‎ 978-0241515105
Dimensions ‏ : ‎ 19.69 x 2.16 x 25.4 cm

Customers say

Customers find the recipes in the book amazing, adaptable, and helpful. They appreciate the pictures and design. Readers say the methods and instructions are easy to understand and follow. They also appreciate the helpful advice and hints. In addition, customers say the cookies are delicious and the chocolate fudge cake is to die for.

AI-generated from the text of customer reviews

13 reviews for The Finch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes. A SUNDAY TIMES BESTSELLER

  1. Gareth J. –

    Best Recipe Book Ever😍
    Blown away by how informative the book is, so many versatile and adaptable recipes that look so bloody delicious also!! As a fan of Finch Bakery, it was so exciting to see them involving their own equipment within the tutorials whilst still ensuring readers it’s possible without the finch bakery nozzles, scrapers etc. Most definitely the best recipe book I have ever purchased due to on the whole how easy the recipes are to follow with the detailed instructions, super useful tips and tricks, variation in the recipes like the NINE different buttercream recipe section!!!!! Also things like the heavily detailed conversion tango at the back of the book allows people globally to use this book effectively! I can’t fault the book and am looking forward to taking some inspiration and trying new recipes and techniques within my small cake business!!! (Eve’s Bakes)P.S. love all the personal touches liek the cookie pies with Alba and Kits names🥰

  2. Sewsirius –

    Brilliant Recipes!
    Followed the recipe for the chocolate fudge cake and it turned out brilliant! My cake was truly a fudge cake and stayed moist for quite a few days until we finally finished it!Will be trying more recipes soon!

  3. Sara Bowyer –

    An amazing book from amazing bakers!!
    I ordered this book back in March 2021 and I was so excited when it arrived! It has been one of the few god things about this year! The book is so pretty and beautifully presented, the photography is amazing and makes you want to lick the pages! The instructions are set out clearly and the basics section and the top tips throughout are really useful too. My boyfriend and I have made the scones and cinnamon buns so far and both have been very successful and more importantly delicious! Even he loves the book and we have spent many hours looking through it again and again, deciding what to do next- which ultimately is difficult as there are so many to choose from! I can’t wait to make other recipes (including the caramel brownies which are one of my favourites!) as well as mastering the celebration cakes! I’ve been following Finch Bakery for a long time on social media, they create amazing cupcakes and desserts, and they are hilarious and so down to earth, and I want to congratulate their success as it is well deserved! I can’t wait to see what you do next! 🙂

  4. Gem –

    Amazing book to help kick start and develop baking skills
    I only started to bake in the first lockdown. I love it but still trying to develop my skills to have a more professional looking finish. I purchased this book alongside another baking book that was released the same day to try and aid this progression, both books are fab. I prefer this one though.I find it has more detail on perfecting techniques rather than just giving you a cake recipe to follow. It has step to step guides on every aspect of baking and no detail has been overlooked. I can’t wait to work my way through and develop my baking skills using my new baking bible. It is well illustrated and easy to read too.Within two minutes of reading, I realised why my cakes look like sand castles (I never turn the top layer around) so can’t wait to follow the advice here and see the difference it makes to my bakes. Thank you for producing such a helpful book.🍰

  5. Ashleigh –

    Amazing!
    I have followed the Finch B twins on Instagram for years (they are absolutely hilarious!) and even though I live hundreds of miles away, I visited the bakery once and I was blown away by how delicious the bakes were.When I heard they were coming out with a book I was so excited. The book is stunning and you can tell so much thought has been put into every aspect of it. The photos are beautiful and the recipes so easy to follow. There is also a great variety of recipes from cookies, brownies, blondies, celebration cakes, cheesecakes, cupcakes, Finch B’s famous cake jars and more! I also love how with the cupcakes/cake jars there are multiple flavour recipes, just like there is in the shop.I am so excited to get baking with this and Lauren and Rachel should be so proud of this brilliant first book.

  6. Elizabeth –

    beautiful layout
    Given a one star as having tried a ‘chewy’ chocolate cookie recipe twice I was disappointed in the outcome. With all bakes done by different people there is a variation of outcomes depending on many factors but allowing for this I found the cookies not chewy and far too sweet to consume. I use Nigella Lawsons recipe tried and tested over many years for chocolate chip cookies and thought I would try a different recipe the allure of ‘chewy’ in the description being enticing. Everything up to the point of baking was as described and the bake went without incidence but the taste and texture were not there for us. Comparing with other recipes the sugar levels were high. Perhaps the type of brown sugar (Demerara, soft brown caster etc) made a difference but was not mentioned in the recipe. I have given four stars as I haven’t tried any other recipe from this book and they may well be better. On the positive side, it is an informative book on certain techniques such as covering a cake in buttercream to achieve different coloring effects.

  7. Amazon Customer –

    Great quality book
    Lovely clear recipes and photos to go along, some great recipes for any baker

  8. Ellie Nicholl –

    Amaze
    I’ve followed finch bakery on Instagram for a few years now and I’m such a big fan of their delicious bakes. I’ve tried recreating their brownies/blondies but never been able to find a good recipe … until their fabulous new recipe book!!! The instructions are easy to follow and the final product tastes delish! I love how the book has been put together with tips and tricks etc, it’s perfect for up and coming bakers, hobby bakers and professional bakers! The pics are cute and the colourful prints etc make the book look aesthetically pleasing on the shelf hehe. I just love the whole book! Can’t wait to try and make every recipe!

  9. Rosebud –

    The book arrived 2 days earlier than expected. Very good condition. Very happy with my purchase

  10. Surekha Oommen –

    Every recipe wants me to run to tbe kitchen and bake it 😘😘😘Love this bookThanks for sharing these super yummy recipes ❤️❤️

  11. osama –

    Che tengono pure il loro libro. Ricette completamente poco calibrate… Per nn dire sbagliate!!

  12. Marsha Carpenter –

    I liked this book very much. Lots of good recipes and wonderful ideas for decorating

  13. Lauri Rottmayer –

    After following Finch Bakery for years on Instagram and waiting 6 months longer than folks in the UK to get this book, I finally received it and I love it! Everything I’ve made is delicious and I hope to make every recipe in the book! 🙂

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