Enjoy some of these lovely teas to help fend off a cold…
The countdown has now began to National Baking Week on the 14th-20th October, 2019
There is no better time than during National Baking Week to set yourself a baking challenge and spend some Homemade Family Time with friends and family. The National Baking Week website has lots to offer with recipes, what to buy and lots more.
There’s such a variety of recipes available and they would like you to try something new and tackle more challenging bakes. If you’re pushed for time why not search for a recipe that can be made in under 30 minutes? If it is something sweet you fancy why not search their range of tempting deserts? And for Homemade Family Time, look no further than their Baking with Kids recipe section, perfect to give you all the inspiration you and your family need to get into the kitchen!
Also, watch out for our own…
View original post 22 more words
It’s International Coffee Day today, 1st October.
Every year on 1 October, the world comes together to celebrate coffee and recognise the millions of people across the globe – from farmers, to roasters, baristas, coffee shop owners and more – who work hard to create and serve the beverage we all love.
Coffee has never been more popular, with an estimated 3 billion cups consumed every day, a number which continues to rise. The diverse mix of global celebrations that take place on International Coffee Day truly showcases coffee as one of the world’s most loved beverages.
International Coffee Day says that ‘whilst this is a time for celebration, leading up to and during ICD each year, we also focus on how to continue to improve coffee’s future. At present, in spite of growing demand, coffee faces a dramatic issue, as the prices that producers receive today are more than 30%…
View original post 70 more words
Hello, welcome to my first blog post for my website Leanne’sDairyFreeandVeganBakery.
If you haven’t had chance to check out my About Me page then I will briefly introduce myself. From being a young girl, I have always loved baking. Some of my earliest memories are of me “helping” my mum to bake pies and cakes and as I got older, I loved baking for birthdays and village shows. I have made friends over the years with others who are either vegan or dairy intolerant and struggle to find cakes and bakes that taste good, so I have worked on adapting and perfecting my recipes and hope that with my bakery, I can help many others enjoy cakes again
I only use the finest ingredients in all my cakes, which are individually handmade to order just for you.
I will be selling cakes locally and…
View original post 53 more words