How to Get The Most Out Of Your Fresh Produce —

Try these healthy kitchen habits to get the most out of your fresh produce and reduce waste in the kitchen. By Kylie Alla We all know that feeling of guilt associated with seeing our fruit and veg slowly brown in their bowl, but this can be avoided and it doesn’t have to involve buying less…

How to Get The Most Out Of Your Fresh Produce —

FRUIT AND VEGETABLES IN SEASON FOR JANUARY…

THE VILLAGE KITCHEN

With Veganuary very popular in January, it’s nice to know that fruits and vegetables are available this month.

The National Trust write why not get the New Year off to a good start by tucking into the best fresh veg available in gardens, allotments and shops.

January is a great time to prune back your fruit trees, and if you do it now, you will see fabulous results later in the year. It’s quite a quiet time on the harvesting front, but tasty veg such as parsnips, swedes and leeks should be good to go. 

Vegetables in January are:

  • Brussels sprouts
  • Spring green cabbage 
  • Savoy cabbage
  • Carrots
  • Cauliflower
  • Kale
  • Parsnips
  • Swedes

The fruits in January are

  • Apples
  • Pears

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