The pushpan from Lakeland is a loose-based cake pan that has a silicone seal at the bottom, which guarantees the mixture ‘wont’ leak out. Simply grease the tin and your cakes will be released smoothly […]
There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. Henry Jones – The Portrait of a Lady You can taste and feel, but not describe […]
Always inse raisins, dates and figs in very cold water before putting them through the food chopper, it will stop them from forming a gummy mass. Chilled evaporated milk, whipped until fluffy, can be used […]
My tea of the week HAS to be ‘Tea Palace’s’, Diamond Jubilee Blend, which I have mentioned before. It has been made into a refined blend of the finest single estate black teas to celebrate […]
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