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HOW TO MAKE MARMALADE…
As you know I have previously written about the worlds original marmalade awards on February 25th and 26th, I promised plantpot that I would find a good recipe. If you go to the Jam Jar […]
Month: January 2012
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CAKE EATERS ANONYMOUS…
www.cakeeaters.co.uk/blog or facebook www.facebookc.om/cakeclubsnottingham I’ve only just found out that there is a local cake club in Nottinghamshire. A love of cakes brought together four friends from Nottingham. Sarah, Wana, Helen and Kate set up […]
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ROSE TEA RECIPE…
Mixing rose petals with normal black tea creates a wonderful refreshing drink, hot or cold. Ingredients 4 cups of boiling water 1 cup of rose petals 1 tea bag Method Combine all ingredients in a […]
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HONEYBUNS…
They say that Dorset holds the UK’s best kept food secret. It’s the home of Honeybuns, which is a hands on team who make the most delicious cakes, cookies, layered shortbreads, brownies and savouries. Emma […]
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THE RIGHT CONTAINER FOR YOUR CAKE…
It’s no good if we bake fantastic cakes if we have nothing to store them in so some of the top ones I have seen advertised are – Emma Bridgewater – www.emmabridgewater.co.uk – £30 for […]
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HOW TO BAKE THE ‘BEST’ CAKE…
As I am sure you know there are two types of flour, strong (high-gluten) and weak (low-gluten). The strong is for break making and the weak is for cakes and biscuits. Deciding which flour to […]