JOIN THE ParTEA PEOPLE TO CELEBRATE TEA…

The ParTEA People are there to help you explore and savour the wonderful world of tea.  Join them on a journey to make tea a more delicious, fun, social, fair and sustainable part of our lives. With fun being at the centre of what they do, you will be transported to a world of tea parings, mixology, beauty and wellness. Does that mean that everyones welcome, indeed, there is a tea for everyone. Most of us might associate a cup of tea with our very classic british take, i.e then builders brew. But who can honesty say that they have tried a yellow tea, a white tea or even a grain tea?

ParTEA People are there to help you explore and savour the wonderful world of tea. Join them on the journey to make tea a more delicious, fun, social, fair and sustainable part of our lives. 

They have an amazing shop full of tea in hampers, a tea box and teaware.

The Little VitaliTea Box – Containing samples of antioxidant and immunity-boosting teas and treats at £7.99

  •        Teaspec Opus Raw Pu’er Sachet ( Can be brewed up to 8 times)
  •        The Amber Rose Tea Company Chamomile Tea Sachet
  •        Tea People Moringa Passion Fruit Tea Sachet
  •        I love Snacks Mixed Nuts 30g
  •        Go Bites Raspberry and Cacao Balls 24g

One of their 3 hampers, Amba Rose for £15.99 has Jasmine Green Tea20 bio Teabags. The finest green tea infused with white jasmine blossoms. A light, refreshing cup with a beautiful floral bouquet.

Royal Darjeeling20 bio Teabags, Known as the Champagne of teas and sourced from the high elevations of the Himalayan mountains. Our finest Darjeeling is light and refreshing with classic muscatel flavours.
Harvest: June

Their largest hamper Big Vitalitea Box which is £34.99 contains antioxidant and immunity-boosting teas and treats

  •       Tea People Pomegranate Rose White Tea Loose Leaf 75g
  •        The Amber Rose Tea Company Jasmine Green Tea Box with 20 Silky Sachets
  •        Nazani Tea Pumpkin Sugar Crystals 100g
  •        I Love Snacks Mixed Nuts 30g
  •        I Love Snacks Cashews 22g
  •        Indie Bay Snacks Cheese Pretzels 26g
  •        Doisy and Dam Dark Chocolate Snaps 80g

Their teaware Lazy Go Travel Tumbler is £40 and the perfect solution to your perfect cup of tea whether you’re on the way to work, the gym, or hiking in the hills.

This unique double-walled glass tumbler is perfect for brewing loose-leaf teas whilst on the go. The double walls help to insulate your tea within a neat and clean package. The built-in strainer allows easy, mess-free multi brews of our heavenly TEASPEC tea range. All you need to do is simple: Invert the tumbler!

To the Gym enthusiasts and summer thrill-seekers out there, we’ve got you covered. Hydration and utility are never far from reach with the TEASPEC Lazy Go!

Lazy Go’s versatility lets you quench your thirst with flavour infused water too! Add your favourite fruits to the mix, infuse with water, and it’s ready to go. Simply unscrew the cover to use the Lazy Go as a travel cup.

Sleek and handy, Lazy Go is definitely the ultimate travel buddy for all your drinks solution. A great idea as a Christmas present for any tea lover.

There is soooo much to offer from joining The ParTEA People.

If you are ready to learn about lots of different types of tea, have a conversation with the loveliest of celebrities? oh, and who wants to become a baking and mixology expert as well? Surely that’s a ✔️✔️✔️? 

Tea is a bringer together of people and this has always been their mantra, putting a smile on peoples faces through a joyous tea time. Staying connected with each other has never seemed more important and they are fortunate to have a community of tea lovers that come together at their events and virtually every month.

You can sign up for their newsletter, you can bake with them, enjoy a tea experience, celebrate their love of tea, and become your own tea expert, learn more about the world of tea and join their Insta Communi- Tea

From live baking, brunching and mental health discussion to retail therapy and mixology with a ‘Queen’. Every month they celebrate their love for tea and human connectiviTea over virtual cuppas, cakes and fun galore.

LESSONS ON AFTERNOON TEA A GIFT FOR CHRISTMAS…

If you have never enjoyed an afternoon tea, or if your an enthusiastic lover of afternoon teas then I’m sure one of the course from the company English Afternoon Tea,’ will be suitable for you.

They specialise in traditional afternoon tea courses and you learn in a friendly, informal environment and the courses are designed to introduce you to the world of afternoon tea.

They offer one-to-one tuition, covering baking through to the social history of tea. Course varies from one to five days. The courses, which take place in Sandgate, Kent offer are One-Day Gluten-Free Baking Course, One-Day Cream Tea Course, One-Day Brief History of Afternoon Tea with Baking, One-Day Academic Course and a Five-Day English Afternoon Tea course with a tea party.

 

SEVEN WAYS TO STORE TEA…

  1. It’s best to transfer both loose tea and tea bags from a cardboard or paper packet or tub into an air-tight container.
  2. Tins and caddies with tight-fitting lids are good as they can keep out smells and humidity which can affect the tea.
  3. Storing the jars in a dark cupboard will mean the tea will keep well.
  4. You should never keep it in the fridge as there is always the chance that water will get into the packet.
  5. You should always be careful with flavoured teas, as the added flavourings can be very powerful and easily taint other teas nearby.
  6. For loose tea, it is essential that you check that the spoon or scoop that you use is completely dry.
  7. If there is even a drop of moisture on the spoon, the humidity introduced to the interior of the packet or caddy will have an effect on the quality of flavour.

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AWARD WINNING TEAS AVAILABLE AT THE VILLAGE KITCHEN, EDWINSTOWE.. — The Village Kitchen…

We stock a number of award winning teas which are also available to buy from Novus Teas Novus Tea started entering product at Great Taste Awards really to get some independent feedback on their teas back in 2009, and since then have won countless awards year after year, highlighting their consistency at selecting the very […]

via AWARD WINNING TEAS AVAILABLE AT THE VILLAGE KITCHEN, EDWINSTOWE.. — The Village Kitchen…

A LITTLE HISTORY OF TEA FROM 2737 B.C – 907…

In 2737 B.C.the second emperor of China, Shen Nung, discovers tea when tea leaves blow into his cup of hot water or so the story goes.

In 350A.D. a Chinese dictionary cites tea for the first time as Erh Ya.

In 400-600 demand for tea as a medicinal beverage rises in China and cultivation processes are developed. Many tea drinkers add onion, ginger, spices, or orange to their teas.

In 400 tea was called  Kuang Ya in the Chinese dictionary, tea and its detailed infusion and preparation steps are defined.

In 479 Turkish traders bargain for tea on the border of Mongolia.

In 618-907 T’ang Dynasty Tea becomes a popular drink in China for both its flavor and medicinal qualities.

 

WHAT TO LOOK FOR WHEN BUYING TEA…

 

When buying loose-leaf tea, make sure it smells fresh and vibrant. Check the packet labels to check whether you’re buying a blend or single variety. If buying flavoured tea, check whether the flavouring is natural or a ‘nature-identical’ synthetic. For example, Earl Grey tea flavoured with bergamot oil is far superior to Earl Grey tea with bergamot flavouring.

Black teas are graded by their leaf size, from whole leaf, to ‘broken’ and ‘fannings’, down to ‘dust’. The leaf grade will determine the tea’s brewing time: the smallest leaves are used in teabags because they brew very quickly. All grades can produce fine tea, albeit in different styles ranging from light and delicate to full-bodied.

All tea is made from the processed leaves and buds of the evergreen ‘Camellia sinensis’ bush. There are a huge variety of teas, however, generally classified by the size of the leaves and the way in which they’re treated. The flavour will vary according to the conditions in which the tea is grown, the soil and climate, the way the leaves are harvested and the manner in which they’re processed after picking.

A great advantage of loose leaf over bagged tea is your ability to see and smell the product before purchasing it. Generally, it’s better to buy more intact-looking leaves; a lot of crushed bits can indicate rough handling, excessive processing, and/or stale tea. Let your nose gauge the quality: Sniff for freshness and richness.

Tea has a long shelf-life, but both leaf tea and teabags should be stored in an airtight container or canister in a cool, dark place in order to preserve the original flavour for as long as possible.

More details on tea from the BBC Food/Tea