Bite into Your Tea! 5 Great Ways to Use Tea in Cooking!

For her to win at a country show Kirstie had master-classes from the experts. In episode one it takes her to the Devon Show where she bust into tears (of delight) when her scones and […]

Ingredients 225g/8oz mixed dried fruit (raisins, sultanas, currents ) 250g/9oz Self Raising Flour 200g/7oz soft light brown sugar 1 large egg 1 tsp vanilla extract 300ml/half a pint of Earl Grey Tea Method Soak the […]

Scrumptious food Saturday is a tad late this week but better late than never as they say. My three choices for this week’s scrumptious food Saturday are – Scrumptious and Simply Delicious is a high […]