TEN HEALTHY BAKING TIPS…
Simple changes to make your baking a little bit more healthy. 1.Avocado – Use this healthy fat to make a frosting, pudding, or replace butter in recipes for cakes, brownies, bread, and other baked goods. 2. […]
Simple changes to make your baking a little bit more healthy. 1.Avocado – Use this healthy fat to make a frosting, pudding, or replace butter in recipes for cakes, brownies, bread, and other baked goods. 2. […]
With us all spending lots more time at home and indoors I’m sure I am not the only one who has listened to lots more Podcasts over the last six weeks. My top three choice […]
Cinnamon is a great addition to your diet as it lowers blood sugar levels. They suggest you only have one teaspoon to help lower your blood sugar level. Cinnamon is a popular spice, especially for […]
The principal use of Grandma’s apron was to protect the dress underneath because she only had a few. It was also because it was easier to wash aprons than dresses and aprons used less material. […]
Some great dessert/pudding recipes from the 1960’s are coming back into fashion. Remember the Fondue? No young, hip couple was complete without a fondue set. Dipping strawberries and cake cubes into molten chocolate and bubbling […]
If you don’t have a skewer or something similar to check your cake try using a piece of dried spaghetti instead. Before putting your cake mixture into the oven, tap the cake tin on a […]
1. For a 15.5cm (6 inch) Cake Tin 200g each of Self Raising Flour, Caster Sugar and Butter 4 Eggs 2. For a 18cm (7 inch) Cake Tin 250g each of Self Raising Flour, Caster […]
Before 1800, housekeeping books tended to be handwritten collections of recipes and instructions tried and tested by the household cook. By the 1850’s they were developed into books for ‘adult women’, in particular for your […]
Brew Monday 2020 is run by the Samaritans. When it’s cold and grey outside, getting people together to connect over a warming cuppa and a good conversation helps to make us feel better and manage […]
When baking shortbread cookies, substitute half of your plain flour with cornflour. It gives them a really nice taste. Before icing a cake, sprinkle the top with some flour, this will stop the icing from […]
With so many celebrity chefs in the UK, you would not expect the UK’s Prime Minister, Boris Johnson to come up with his recipe for the typically British favourite of ‘Cheese on Toast’, but apparently […]
It’s best to transfer both loose tea and tea bags from a cardboard or paper packet or tub into an air-tight container. Tins and caddies with tight-fitting lids are good as they can keep out […]
When baking shortbread cookies, substitute half of your plain flour with cornflour. It gives them a really nice taste. Before icing a cake, sprinkle the top with some flour, this will stop the icing from […]
For the flakiest upper pie crust, brush the top lightly with cold water before baking. To avoid your pie crust from becoming too soggy, sprinkle it with equal parts of sugar and flour before adding […]
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