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FAMOUS QUOTE ON BREAD…

“The bread I eat in London, is a deleterious paste, mixed up with chalk, alum, and bone ashes: insipid to the taste, and destructive to the constitution.” Tobias Smollett, ‘The Expedition of Humphrey Clinker’ (1771)

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TEA IN 14th CENTURY…

In 1484 TeaÂ’s popularity reached a new height when Zen priest Murata Shuko introduced the Cha-no-yu or Hot Water For Tea ceremony, which celebrates the physical, mental and spiritual aspects of tea preparation and drinking.

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SUGAR AND FLOUR IN YOUR DIET…

In the 1887-1890 Century the average consumption of sugar was only about 5lbs per person per year! Cardiovascular disease and cancer was virtually unknown in the early 1900’s. Now, our sugar consumption has increased to […]

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TEA IN THE 800’s…

900 Tea was introduced to Japan by Buddhist monk Saicho. Tea penetrated into the rest of Asia and the Middle East through on-land trade routes before reaching Europe. Tea in China in 800 was enjoyed […]

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AFTERNOON TEA AT 1865 PRICE…

The Langham Hotel in London and it’s sister properties, in Auckland, Boston, Hong Kong, Melbourne, Pasadena and Shanghi are going to celebrates its opening in 1865 by offering an afternoon tea for the pice of […]

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FOOD FESTIVALS FOR FOODIES…

It’s that time of year again when food festival are happening throughout the UK. Some of the most popular ones are – Cheltenham Food and Drink Festival – 17-19th June, www.garden-events.com/cheltenham Henley Food Festival – […]

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HIGH TEA AT ETROP GRANGE…

Etrop Grange in are polishing their pots and pans in support of St. Ann’s Hospice which is Greater Manchester’s largest Hospice. Etrop Grange is a gracious Grade II listed Georgian Mansion, originally built in 1780, […]

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EASY SPICED APPLE PUDDING…

Ingredients 3oz/85g remove skin and coarsely chop the apples 3oz/85g caster sugar 3oz/85g currants 4oz/ breadcrumbs 3 Medium eggs Finely grated rind of half a lemon half a teaspoon of cinnamon 1 Tablesp Brandy Method […]