BUY THE RIGHT TEA TO PAIR WITH CHRISTMAS FOOD…

To enjoy your cuppa at Christmas, make sure you have the right flavour to pair with your Christmas food.

When drinking Lapsang have it with turkey or smoked salmon sandwiches or walnut cake or Stilton cheese, to enhance the flavour of the tea and/or food. Try Twinings Lapsang Souchong, smoked pine flavour.

Of course, Christmas isn’t Christmas without chocolate but with different strengths of chocolate, this does mean there is a choice of pairings. With dark chocolate, try Assam, Darjeeling, Earl Grey, Gyokuro, or Oolong. Try this Whittards Loose Leaf Darjeeling Black Tea. A distinctly delicate loose leaf black tea, picked by hand in the Himalayan foothills. Fresh and fruity, with a muscatel sweetness.

With milk or white chocolate try Darjeeling, Dragonwell, or Oolong. This Gingersnap Oolong from Whittards will go perfectly with white chocolate. A speciality of China’s Fujian and Guangdong provinces and Taiwan, oolong tea is semi-oxidised for an astonishing spectrum of flavours, ranging from “green” floral high-grown varieties to distinctive dark oolongs with nutty, chocolatey tones. A Whittard twist on a traditional chai, we’ve opted for a delicate, creamy loose leaf oolong base and layered it with sugar and spice, and all things gingery nice.

When drinking Earl Grey try The Tea Makers Earl Grey have it with fine pate or ham and mustard sandwich’s or Crème Brulee or Leicester cheese, to enhance the flavour of the tea and/or food. This stunning version of classic Supreme Earl Grey has been conveniently packed into our biodegradable tea bags. This tea offers a blend of exquisite Ceylon teas scented with flavours of bergamot oil and blue cornflowers. 

Fortnum and Mason have some amazing goodies paired with specific teas like their Christmas Green Tea created especially for Christmas, their gently warming blend of green tea, star anise, liquorice, coconut and a hint of vanilla is a festive treat that can be enjoyed by a crackling fire at any time of day.

If you don’t want to buy lots of different flavoured tea blends then you could always go for this Twinings Christmas Loose Tea Caddy A Black Tea with Spice Flavour.

A wonderful tea for the Christmas season. A Christmas Tea spiced malty black tea that has been expertly blended with warming, spicy, Christmas flavours off safflowers and orange peel. Enjoy with or without milk for a delicious festive treat.

The caddy depicts a wintery scene in the heart of London where Twinings was founded in 1706. When Thomas Twining opened his Golden Lyon shop at 216 Strand, it was the first of its kind and London’s love affair with tea started to blossom. The Twinings flagship store recently celebrated its 300 year anniversary and now offers Tea Experience masterclasses.

With so many black friday offers I decided to not add prices to the teas as they are on offer at the moment but may not be when you try the link. Enjoy…

WHITTARD’S WONDERFUL TEAS…

Whittard’s have some delicious teas including this Wonderland Tea Selection @ £12 – This curious gift set packed with three traditional English teas its good enough to make even the Queen of Hearts happy.

Inside youll find subtly citrussy Earl Grey with its distinctive bergamot aroma, and our beautifully floral English Rose tea. Then theres our classic English Breakfast: with its malty richness and full-bodied intensity, its no surprise that its our number one bestseller. Theres 30 individually wrapped teabags in total, so youve got a whole month of elegantly excellent tea to enjoy. It contains 10 individually wrapped English Breakfast teabags, 10 individually wrapped Earl Grey teabags, and 10 individually wrapped English Rose teabags.

There Summer Selection includes Peaches and Cream – blended mellow peach pieces with sweet apple and a hint of rosehip for a delicate, dessert-worthy treat – and it beats making a mess of your trusty picnic rug with those tinned peaches and pots of cream…£8 for the mini caddy.

Or how about Ginger Beer a spicy-sweet medley of ginger and candied ginger, layer it with refreshing spearmint and luscious lemongrass and you have a cup with serious character. Meet their taste bud tingling infusion: Ginger Beer. Or Rhubarb Punch – Sip a cup of summer with their rowdy Rhubarb Punch: it’s their way of celebrating the brightest flavours of an English country garden. They have balanced their rhubarb with elderberries, whole apple pieces and bright hibiscus, adding mellow strawberry and blackberry leaves for body. Brew it hot for a punchy fruity infusion to wake up your taste buds; or try it loaded with ice on sunny days.

TEA PAIRINGS FOR BLACK TEA…

Black Tea Pairing Ideas

The more robust flavours and aromas of most black teas, as well as the most pronounced tannins, are well suited to pairing with full-flavoured foods such as meat, spicy dishes and rich foods such as roast meats like beef, lamb and venison or heavy pasta dishes like lasagna.

Suggestions:

  • Darjeeling + egg dishes; creamy desserts
  • Keemun + meats; fish; Chinese foods; spicy Mexican, Italian, or Indian dishes
  • Yunnan + highly seasoned foods
  • Lapsang Souchong + chicken, smoked salmon, lemony desserts
  • Assam + hearty foods; breakfast foods; chocolate, custard or lemon desserts

OOLONG TEA PAIRINGS…

Organic Oolong Tea Sampler

‘Phoenix Supreme’ Oolong tea is picked from bushes that grow on the Wudong peak of Phoenix Mountain in Guarngdong Province, China.

It is made in small batches by and expert tea master and gathered twice a year, between April and May, and October and November.

It has a fragrant fruity aroma and a smooth, very refreshing flavour.

Oolongs can range in character between green and black teas, many can be paired with food along the same lines as their green or black counterparts. For instance, greener oolongs tend to go well with scallops, lobster and other sweet rich foods, while darker oolongs compliment somewhat stronger-flavored foods such as duck and grilled meats.

Suggestions:

Organic Crimson Berry Fruit Tisane

Not a green tea fan? Well the good news is that you don’t need to drink this to help with weight loss as they have now found that ‘Oolong’ tea helps even more.

A Chinese study showed that if we drink oolong tea for six weeks it will help with weight loss. In fact the data confirmed that a component other than just caffeine was responsible for promoting the preferential use of fat as an energy source.

A further Japanese study compared the benefits of oolong tea and green tea on weight loss. The results were that after drinking oolong tea you will use more energy than if you were drinking green tea or water and that it can last up to two hours.

For the best results they suggest you have a cup of oolong around 30 minutes to 1 hour before you do any form of exercise or walk, and drink it in the afternoon to help late afternoon sweet cravings and energy slumps.

Anyone fancy a cup of oolong tea?…

Tieguanyin Tea

 

FOUR TEA PAIRINGS FOR EARL GREY, LAPSANG, KENYA AND CEYLON TEAS…

To enhance the flavour of certain teas pair with certain foods.

When drinking The Tea Makers Earl Grey have it with fine pate or ham and mustard sandwich’s or crème Brulee or Leicester cheese.

When drinkingTwinings Lapsang have it with chicken or smoked salmon sandwiches or walnut cake or Stilton cheese.

When drinking Kenya tea from Tea Direct have it with beef and horseradish or ham sandwiches or chocolate cake or Austrian smoked cheese.

When drinking Ceylon tea from Ahmad Tea London try having it with cucumber or tomato sandwiches or tarte au citron or mature cheddar cheese.