Chocolate Week, the nation’s favourite themed week, returns for a 14th consecutive year, celebrating the world of fine #chocolate from…
Browsing: chocolate
Foodie Tip Friday … Use a muslin instead of a sieve when dusting your cake with icing sugar as it…
This week’s recipe of the week is Olive Magazine’s Easy Chocolate Fudge Cake… Super easy and quick to make, this…
Easter eggs have turned into designer eggs with some unique ways to celebrate Easter. Design your own Easter egg with…
Try and make your coffee with 1% fat milk instead of semi-skimmed milk for a healthier heart. You will not…
EASY STICKY APPLE PUDDING… Ingredients 75g/2.5oz Butter 75g/2.5oz Honey 3 tbsp Double Cream 4 eating apples Half a packet of…
With Christmas now well and truly on countdown I thought it might be nice to write a post on tea…
It’s The Cake & Bake Show in Manchester from 9th-12th November and is well worth a visit. It’s the UK’s…
Up to Snow Good Advent Calendar – 24 festive chocolate penguins, Santas and snowmen – by Hotel Chocolat for £8.00…
A few years ago I published this book on ‘Over One Hundred Tips on Baking Cakes’, which I am now in…
Instructions for an afternoon tea in the Victorian Era Serve rolled bread and butter, sandwiches made of ham paste, potted…
It’s National Cake Week this week in the UK so get out your scales and pop on that Pinney to…
Chocolate Week 9-15th October 2017 If you love chocolate (like I do) then you have to go over to the…
All crumpets should be toasted on both sides, the smooth side first, the holey side last, as this produces a…
