If you leave your teabag to stew in the cup for as long as possible then the more disease fighting chemicals called flavonoids are released, so the longer it steeps the better.
TRICKS WITH YOUR TEABAG…
Tea and Health
COLD FIGHTING TEAS TO ENJOY…
Cakes
TONICS & TEAS TRADITIONAL AND MODERN RECIPES, BOOK REVIEW…
If, like me you like the taste of different teas then it is worth reading “Tonics & Teas Traditional and Modern Recipes that Make You Feel Amazing”, by Rachel De Thample so you can decide which […]
Apple
IT’S TIME TO PICK YOUR CRAB APPLES
An ancestor of the cultivated apple, the crab applis is a common thing to find in woods, heaths and hedgerows. It has small, hard fruit you can forage for in August. They will be too […]
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