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    Home » EASY EARL GREY TEA LOAF…
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    EASY EARL GREY TEA LOAF…

    TreecaBy Treeca10 April 2011No Comments1 Min Read
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    Ingredients
    1 x cup of mixed dried fruit
    1 x mug of Earl Grey Tea
    1 x tsp bicarbonate of soda
    2 apples, peeled then grated
    1.25 cups of Self Raising Flour
    Half a cup of brown sugar
    150g/5.25oz melted butter
    1 x tsp vanilla essence
    4 med eggs

    Method

    Preheat overn to 160C, 325F, Gas mark 3.
    Place the dried fruit, bicarbonate of soda and tea in a bowl and leave to soak for around 2 hrs.
    Place the grated apple, sieved flour and sugar into a bowl and mix together.
    Add the melted butter, vanilla essence and fruit mixture and mix together.
    Line or grease a loaf tin and bake for 45 -55 minutes or until your skewer comes out clean.
    Cool for a while before turning cake out on a wire rack.

    #food #Tea Afternoon Tea, Afternoon Tea4Two, Blog, Blogger, Tea, Coffee, Food, Recipes, Chocolate, Reviews. cooking entertainment Recipes tea4twoblog
    Treeca
    • Website

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    No Comments

    1. deleted user on 10 April 2011 7:30 PM

      Wow,Fantastic article,it’s so helpful to me,and your blog is very good,I’ve learned a lot from your blog here,Keep on going,my friend,I will keep an eye on it,One more thing,thanks for your post! welcome to” jammykind.blog.co.uk

      Reply
    2. Barmac on 10 April 2011 8:17 PM

      Your welcome 🙂

      Reply
    3. RemyMeier on 10 April 2011 9:29 PM

      Yes, would be a must to try. Barbara, you brought me one idea into my mind. Next weekend one try. I hope I will get everything in the shops. In emergencies visit British Food Shops in Hamburg. lol 😉 😀

      Reply
      • Barmac on 12 April 2011 9:30 PM

        Hi Remy, hope your well? Thanks for your comment, it’s an easy cake to make so good luck with it.

        Reply
        • RemyMeier on 13 April 2011 6:39 PM

          Hi Barmac, I am well. At Hamburg University the semester has started. Everyone works hard. I am doing the same.

          I miss England and the people.

          Best wishes
          Rémy

          Reply
    4. deleted user on 10 April 2011 9:52 PM

      What a great recipe. Seems easy too. Have a great evening. X

      Reply
      • Barmac on 12 April 2011 9:31 PM

        Its easy peasy malakeas – I don’t do difficult !! :)):)

        Reply
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