Ingredients
1 x cup of mixed dried fruit
1 x mug of Earl Grey Tea
1 x tsp bicarbonate of soda
2 apples, peeled then grated
1.25 cups of Self Raising Flour
Half a cup of brown sugar
150g/5.25oz melted butter
1 x tsp vanilla essence
4 med eggs
Method
Preheat overn to 160C, 325F, Gas mark 3.
Place the dried fruit, bicarbonate of soda and tea in a bowl and leave to soak for around 2 hrs.
Place the grated apple, sieved flour and sugar into a bowl and mix together.
Add the melted butter, vanilla essence and fruit mixture and mix together.
Line or grease a loaf tin and bake for 45 -55 minutes or until your skewer comes out clean.
Cool for a while before turning cake out on a wire rack.
Wow,Fantastic article,its so helpful to me,and your blog is very good,Ive learned a lot from your blog here,Keep on going,my friend,I will keep an eye on it,One more thing,thanks for your post! welcome to jammykind.blog.co.uk
Your welcome
Yes, would be a must to try. Barbara, you brought me one idea into my mind. Next weekend one try. I hope I will get everything in the shops. In emergencies visit British Food Shops in Hamburg. lol
Hi Remy, hope your well? Thanks for your comment, it’s an easy cake to make so good luck with it.
Hi Barmac, I am well. At Hamburg University the semester has started. Everyone works hard. I am doing the same.
I miss England and the people.
Best wishes
Rémy
What a great recipe. Seems easy too. Have a great evening. X
Its easy peasy malakeas – I don’t do difficult !! :)):)