EASY DELICIOUS CHOCOLATE AND MERINGUE BAILEY’S TRIFLE…

chocolate trifle

Ingredients

1 Chocolate covered Swiss roll
2 x Meringue nests (crushed)
2 x packets of Chocolate delight
1 Medium carton of whipping cream
4 x tablespoons of Baileys Cream
1 x tablespoon chocolate chips or cadbury’s flake
1 x pint of skimmed milk (for chocolate whip)

chocolate trifle

Method

Cut your chocolate Swiss roll into thick pieces and line the bottom of your trifle bowl.
Pour 2 tablespoons of Baileys on your first layer then do another layer and repeat
Whip up your chocolate delight with milk
Leave to stand for 10 minutes
Whip up the cream
Sprinkle crushed meringue over the chocolate mousse
Cover with your whipped cream
Sprinkle with chocolate chips or flake

chocolate trifle

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8 thoughts on “EASY DELICIOUS CHOCOLATE AND MERINGUE BAILEY’S TRIFLE…

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