ANOTHER BAKING TIP… April 3, 2012 ~ barmac5 Take your butter out of the fridge in advance so it’s nice and soft. Advertisements Share this:TweetEmailPrintLike this:Like Loading... Related
Here’s another one – if you can’t be that organised – use a cheese grater to grate the butter into the flour. It works like a dream. 🙂 LikeLike Reply
🙂
LikeLike
Glad you liked it 🙂
LikeLike
Here’s another one – if you can’t be that organised – use a cheese grater to grate the butter into the flour. It works like a dream. 🙂
LikeLike
Thanks Michelle, that’s a brilliant one, I will add it to my list :):)
LikeLike
WE use easy spread butter anyway!
LikeLike
That would be fine then 🙂
LikeLike