It’s Great British Beef week from 23-30th April which kicked off on St Georges Day and in this most patriotic of years what better way to celebrate the ‘Great’ in Britain than with home-cooked British beef! They say that improved breeding and new butchery techniques means that British Beef is now far lower in fat than it was 20 years ago and packed with vitamin D, zinc and iron.
Ladies in Beef is a group of female beef farmers who are passionate about British beef.
The organisation was formed to help promote and drive awareness of the quality and versatility of British beef to consumers using a country-wide network of dynamic lady beef champions. All the ladies are British beef farmers and proud of it!
If you go to the website you look through the recipes, video cook alongs, and even meet the Butcher. You can also sign up for the ‘Ladies in Beef’ newletter with recipes and more.