MORE BAKING TIPS…

afternoon tea

Leave your cake on a wire rack in the tin you have baked it in for 10 minutes before you turn it out.

If you weigh four whole eggs in their shells, then whatever the weight is, that’s how much each of flour, sugar and butter you should add. This will ensure an delicious cake every time.

Advertisements

8 thoughts on “MORE BAKING TIPS…

  1. Hello I hope you enjoy your day today.

    Very funny last weekend, my little girl asked me to making the cake as she demanded. We made the fairy cakes and baking but it turned out not very good. Next time I need improve… 🙂

    xxx

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s