Overwhipping cream can ruin the best desert, it usually happens most often in hot weather or if the cream has been left out of the fridge for a while.
But if your cream does look more like butter you can restore it by folding iin a splash of milk.
Uncategorized
ANOTHER GOOD TEA BLOG…
They say you shouldn’t write about your competition, but my blogging is for fun and so I’m always looking at other blogs with interest. An International Tea Moment, is a blog written by a California […]
Baking
HOW TO MAKE SPELT BREAD IN 3 MINUTES…
 I thought you might enjoy this easy three minute spelt bread recipe. It is way tooo easy to not give it a go …… Ingredients 500g spelt flour 10g fast-acting dried yeast half teaspoon […]
Baking
THE STORY OF CUPP BUBBLE TEA…
CUPP Bubble Tea began way back in 2009 whilst the founders of CUPP lived on the island that brought bubble tea to the world: Taiwan! After falling in love with the country, food, people, and […]
Love the cream!
Love the desert :)) 🙂