Always soak your dried fruit overnight and for extra flavour soak the fruit in apple or orange juice or marinate in your favourite liqueur (brandy) for three days, stirring it every 12 hours.
Blueberry
TOP 5 HEALTH BENEFITS OF BLUEBERRIES
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BOOK REVEIW – CONSIDER THE FORK by BEE WILSON…
Instead of your usual cookery books full of recipes and ideas, this book is a history of our kitchens. In Consider the Fork, award-winning food writer Bee Wilson provides a wonderful and witty tour of […]
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A VARIETY OF CRUMBLE RECIPES…
CLASSIC CRUMBLE Ingredients 225g/8oz Plain Flour 175g/6oz Butter 55g/2oz Demerara Sugar 125g/4oz Oats SCOTTISH STYLE CRUMBLE Ingredients 110g/4oz Plain Flour 1 tsp Baking Powder 75g/3oz Butter 100g/3.5oz Almonds 75g/3oz Demerara Sugar OATY CRUMBLE 175g/6oz Plain […]
I really like fruit cakes xxx
Me to, they are my absolute favourite cake, apart from Chocolate of course :))
Very nice.
Thank you 🙂
that is a very good point.xx
Thanks a x
A reminder to me….must make Xmas cake shortly.
P xx
OMG please don’t think about that yet p, I know it will be here before we can blink 🙂
I am only making a very small one this year basically for the kids as Becci doesn’t like fruit cake with marzipan…she don’t like marzipan…much prefers a nice sponge with gooey jam and cream
P xx