“You can freeze a nice sponge cake and then have a strawberry shortcake any time.” – Lidia Bastianich
Related Articles

Uncategorized
BANANA CHOCOLATE CHIP LOAF CAKE…
Ingredients 3 Ripe Bananas (mashed) 2 tablespoons Olive Oil 220g light brown sugar 2 tsp vanilla essence 200g Self Raising Flour 1 tsp Baking Soda ¼ tsp sea salt 1 tablespoon Arrowroot 1 rounded tsp […]

Uncategorized
TEA…

Cookery Books
GORGEOUS BOOKS AS GORGEOUS CHRISTMAS GIFTS
It’s that time of year again where we see lots of books and new releases up for sale and you are spoilt for choice as to which one to buy for yourself or as a […]
Be the first to comment