Afternoon Tea4Two
Cup of tea, http://www.cupoftea.uk.com/ Cup of Tea Ltd, is run by Simon and Christine Collins, in Somerset. They specialise in the sourcing and distribution of some of the world’s finest teas. Their teas come from […]
Ingredients 125g caster sugar 60g butter or margarine (softened) 75g desiccated coconut 25g chocolate chips 150g plain flour Method Preheat oven to 180C Gas 4 Grease or line a baking tray Beat the butter and […]
There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. Henry Jones The Portrait of a Lady You can taste and feel, but not describe […]
The Chocolate Museum is a new attraction with opens in London on 10th January. You can go to the all day chocolate workshops and see a gallery of photos from days gone by. You can […]
As is Scottish tradition, Edinburgh based chocolate company ‘The Chocolate Tree’, will be honouring their national poet Robert Burns with a haggis, but this one will be made with chocolate, marzipan, hazelnuts, golden syrup […]
If you put a teaspoon of sugar mixed with your yeast and water, it will make it raise better. Remember to never mix salt directly with the yeast and water mixture as the salt kills […]
If you are looking for a new hob then try the ‘induction’ hob from Beko as it saves time and energy by cooking at an amazing 36% faster than a gas hob and yet uses […]
PEPPERMINT CHOCOLATE BROWNIES… Ingredients 200g dark chocolate 200g of chopped chocolate peppermint (ie Elizabeth Shaw mints or Mint Chocolate Sticks) Vanilla Essence 300g caster sugar 125g plain flour 4 eggs Method Preheat over to 190C […]
One of the YOU and Clarins ‘Britain’s Most Dynamisante Woman of the Year award runner up Laura Young, set up a children’s charity The Teapot Trust, in memory of her daughter Verity, who died of […]
Do you like tea or coffee or a bit of both? Well there will soon be a drink which is a combination of both after researchers claim they have discovered a tea made from coffee […]
Always inse raisins, dates and figs in very cold water before putting them through the food chopper, it will stop them from forming a gummy mass. Chilled evaporated milk, whipped until fluffy, can be used […]
Instead of your usual cookery books full of recipes and ideas, this book is a history of our kitchens. In Consider the Fork, award-winning food writer Bee Wilson provides a wonderful and witty tour of […]
New apps are popping up every day with some that are just perfect for the job – this is one of them. HUNGRY HOUSE FREE APP… Hungry House lets you browse takeaways near you and […]
Moringa Tea is made from the leaves of the Moringa Oleifera tree. It’s caffeine free and is siad to have higher levels of antioxidants than any green tea on the market. They are saying the […]
A Chinese study has shown that people who drank three or more cups of green tea daily were biologically five years younger than those who drank less than a cup a day. Another research showed […]
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