KITCHEN BITCHING… ‘Kitchen Bitching’, is an online open forum of amateur cooks where they can bitch about their culinary woes…
Browsing: #food
Tea originated in China about 5000 years ago and it was discovered in 2735BC by one of the emperors of…
Ingredients 2 large eggs 100g Self Raising Flour 100g Soft Butter or Low Fat Spread 100g Caster Sugar 1 tsp…
This buzzing tea room is run by husband and wife team, David and Sarah Huxley who opened their doors nine…
The Sponge Family have been selling wonderful sponge in our higgledy, piggledy café since September 2000. With old-school standards and…
When baking cookies if you run out of sheets to put them on then just turn a baking tray upside…
From 1st – 31st July the Hampshire Food Festival which be taking place in venues across the county. There will…
Have you ever fancied you own personal chef? Well, you can have one now through a company called ‘Housebites’ at…
Green Tea keeps popping up as a healthy tea to drink for many reasons with the latest saying that it…
Ingredients (makes 12) 200g porridge oats 3 tbsp mixed seeds 3 tbsp chopped hazelnuts 100g chopped roasted hazelnuts 100g chopped…
Yet again we are reading how good chocolate is for you. A recent study published by the ‘Journal of Physiology’,…
Bake your cake immediately once mixed as the baking powder begins to act as soon as its combined with liquid.
Ingredients 12 digestive biscuits (crushed) 75g butter, cut into small pieces 1 tbsp honey 500g Philadelphia soft cheese 115g Caster…
For a really moist fruit cake, use marmalade instead of candid peel.
Whittards of Chelsea have two new tea flavours, both which sound delicious. Strawberry and Vanilla, which is an infusion of…