FLAVOURS OF THE WEST is on 2nd and 3rd July, in Milsom Place, Bath. Demonstrations take place in the Octagon, formerly a Georgian chapel. Richard Bertinet a local celebrity baker and Food Champion of the BBC Food & Farming awards 2010, will be taking centre stage.
The line up for the Cookery Theatre also includes The Daily Telegraph food writer Xanthe Clay, and Rachel Demuth, whose restaurant was named Best Vegetarian Restaurant in 2010 by Gourmet Britain.
There are lots of chefs to see as well as tastings and stalls with local producers. More information can be found on the website, www.millsomplace.co.uk
PEMBROKESHIRE FISH WEEK takes place from 25th June to 3rd July. It attracts more than 30,000 visitors and the 2011 festival will have more than 250 events, including ‘Cook your Catch’, a cookery master-class with top British chefs who will be cooking inspirational fish and shellfish dishes at The Torch Theatre.
For more details look on the website, www.beachcombing.co.uk and www.pembrokeshirefishweek.co.uk.
