Try using buttermilk instead of milk as it gives a better texture to your cake. For every 250ml of buttermilk used add half a teaspoon of baking soda.
BAKING TIP…
Related Articles
Easy Chocolate Overnight Oats Recipe — UnitedBitco.com — My Meals are on Wheels
Wake up to a bowl of chocolaty goodness! This Chocolate Overnight Oats recipe is the perfect way to start your day. A satiating breakfast full of nutrients. Let’s see the full recipe. Combine rolled oats, […]
WHICH IS THE BEST FOR YOUR HEALTH TEA OR COFFEE ?…
With so much being written about how tea is good for so many things, now they are saying that coffee also is good for you. One cup of coffee a day could reduce your blood […]
HEALING POWERS OF YOUR SPICES IN YOUR FOOD…
I bet you didn’t realise that some of your common herbs which are used to spice up cakes and other recipes have many healing powers. Saffron has medicinal and culinary purposes and has been used […]
Be the first to comment