COOKERY COURSES THROUGH JANUARY…

cake selection 1

Richard Bertinet has a ‘Pastry Masterclass’ which is held at The Bertinet Kitchen Cookery School, Bath on the 17th January. You will learn how to make sweet, salted and choux pastry. More details are found at http://www.thebertinetkitchen.com

Rick Stein’s Seafood School in Cornwall has an ‘Original Fish and Shellfish Cookery Course’, throughout January. You will learn how to cook and prepare fish with expert teachers in a beautiful setting. More details are found at http://www.rickstein.com

The School of Artisan Food in Nottinghamshire has ‘An Introduction to Artisan Baking’ from the 5th – 20th January where you will learn bread-making with a master baker. More details are found at http://www.schoolofartisanfood.org

The Raymond Blanc Cookery School in Oxford has a special ‘Create a perfect dinner party’ at Le Manoir aux Quat Saison. More details are found at http://www.manoir.com

Advertisements

2 thoughts on “COOKERY COURSES THROUGH JANUARY…

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s