TUESDAY’S TEA QUOTE TO TICKLE YOUR TASTEBUDS…

According to Why Christmas, mince pies, like Christmas Puddings, were originally filled with meat, such as lamb, rather than the dried fruits and spices mix as they are today. They were also first made in […]

Honey has become a healthy food to include in your menu regularly. You can get it either clear or cloudy. Manuka honey has become famous for its rich earthy taste and antibacterial properties and is […]

National Doughnut Week – a whole week celebrating and encouraging us to eat doughnuts – heaven! Doughnuts are usually deep fried and ring shaped with, or without a hole. They can be plain, with a […]