Browsing: book review

Gluten-Free Freezer Recipes and Gluten-free Recipes for Kids by Tamara Paul – The Going Gluten-Free Cookbooks provide you with everything you…

Cinnamon is a great addition to your diet as it lowers blood sugar levels. They suggest you only have one…

My latest book ‘Diet’s Away’ is available on Amazon and Kindle. Diet’s Away is a comprehensive guide of diet tips…

I just couldn’t resist downloading this book,The Minimalist Cleaning Method I mean I am sure we are ALL house proud…

Gifts from the Kitchen: 100 Irresistible Homemade Presents for Every Occasion by Annie Rigg What could be more wonderful than…

I was really excited when I was asked to review some teas from ‘We Are Tea’, who opened a tea…

The difference between green, black and oolong tea is the process used to make them. Black tea is exposed to…

Red Velvet & Chocolate Heartache, was written by Harry Eastwood, the author of the ‘Cook Yourself Thin’ Books. I knew…

Ingredients 125g caster sugar 60g butter or margarine (softened) 75g desiccated coconut 25g chocolate chips 150g plain flour Method Preheat…

Instead of your usual cookery books full of recipes and ideas, this book is a history of our kitchens. In…

Try adding four or five marshmallows cut into pieces or a large spoon of miniature ones, to meringue just before…

THE ENGLISH TABLE is an amazing online store where you will find an array of fantastic tableware for everyday use…

The list of benefits from drinking peppermint tea is really quite long and includes taking it for nausea, cramps, IBS,…

Fame is a fickle food (1702) By Emily Dickinson 1830–1886 Emily Dickinson Fame is a fickle food Upon a shifting…

Always let pie pastry dry throughout before adding filling as it will prevent it from seeping while cooking. When making…