According to an article today in the Daily Mail’s health section Aduna’s Super-Cacao uses a type of cacao bean which contains eight times the flavanols (thought to maintain elasticity of blood vessels, reducing the risk of […]
In 737 B.C. the second emperor of China, Shen Nung, discovers tea when tea leaves blow into his cup of hot water or so the story goes. In 350A.D. a Chinese dictionary […]
Sift your flour and baking powder together 2 – 3 times when making a cake, as it will give your cake a very light and even texture and stop air pockets from forming. Try to […]
I was clearing out some of my books recently and came across my GCSE Cookery Book. It all came flooding back when I started looking through my recipes but one that stood out from the […]
National Tea Day on 21st April is celebrated with many but especially with the National Tea Day organizers. They hold events all over the Country to enjoy this event including a National Tea Day Festival which […]
For the flakiest upper pie crust, brush the top lightly with cold water before baking. To avoid your pie crust from becoming too soggy, sprinkle it with equal parts of sugar and flour before adding […]
As I am sure you know by now that I have a love of loaf cakes. I find them a perfect size for just the two of us and most like the recipe below from […]
INGREDIENTS 50 g Plain Chocolate (grated) 4 tbsp Cocoa Powder 1/2 teaspoon Baking Powder 85 g Ground Almonds 140 g Self Raising Flour (sieved) 3 Large Eggs (beaten) 175 g Castor Sugar 175 g Softened […]
The British love their butties, we’ve been enjoying sandwiches since it became popularised by the aristocracy back in the 18th century. Now, afternoon teas, street parties, buffets and lots more occasions are enjoyed with a […]
From my box of mixed teas from the unique company ‘Teatourist’ came a choice of ‘Matcha Green Tea by Teaologists’, ‘Reggae Refresh, by Born Wild Tea’, ‘Recover Tea by Blendology’, plus ‘Pure Ceylon by Exclusive […]
When using two fillings (jam and cream), spread each one on a different half of the cake and then sandwich together. .If you haven’t got time to decorate your cake then wrap it with cling […]
For anyone who didn’t know it’s Burns Night on January 25th and according to the Awareness Days website it is ‘annually celebrated in Scotland on or around January 25. It commemorates the life and work […]
The latest Sugar Free Desserts Recipe Book by Quick Start Guide To Cooking Sugar-Free Cakes, Desserts and Sweet Treats. Over 80 Sweet And Delicious Sugar-Free Recipes To Make Quitting Sugar Easy by Quick Start Guides available […]
Taste for Tea, have a Christmas treat. Discover the taste of tea – at 30% off! Enjoy exceptional teas every month and develop your taste buds with their easy and fun tea tasting programme. They are […]
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