Browsing: tea4twoblog

For a moister fruit cake in electric ovens or Agars, place a dish of water on the floor of the…

Ingredients 10 Double Chocolate Chip Cookies, crushed 35g (1 ¼ oz) Low Fat Spread (melted) 100g (3 ½ ox) Philadelphia…

Assam is the tea-growing region in North East India that gives us our wonderful strong and malty tea. Twinings are…

The ‘Cake and Bake Show’ is the first ‘live’ event dedicated to the world of cake, breads and the art…

The combination of peppermint tea and hot chocolate is magical. Heat a cup of milk with a peppermint tea bag…

While on our break in Edinburgh we decided to visit the famous Royal Yacht Britannia which is now based in…

For an extra rich, tasty fruit cake, use cold coffee instead of milk. For a moist fruit cake with extra…

‘Delicious Magazine’, have also teamed up with ‘ Waterstones’ to give you the chance to win one of two sets…

Win a food lover’s night in London at Russell Norman’s Venetian restaurant ‘Polpo’, which is one of the latest places…

You HAVE to try one of these to make your cakes, or at least put it on your present list.…

Always soak your dried fruit overnight and for extra flavour soak the fruit in apple or orange juice or marinate…

A chocolate lover, Sarah Payne,(just like me) started making chocolate brownies when she was on maternity leave back in 2004.…

KITCHEN BITCHING… ‘Kitchen Bitching’, is an online open forum of amateur cooks where they can bitch about their culinary woes…

Tea originated in China about 5000 years ago and it was discovered in 2735BC by one of the emperors of…

Ingredients 2 large eggs 100g Self Raising Flour 100g Soft Butter or Low Fat Spread 100g Caster Sugar 1 tsp…