LOW FAT CHOCOLATE COOKIES RECIPE…

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LOW FAT CHOCOLATE COOKIES RECIPE…

Ingredients

75g (3oz) Flora Cuisine
55g (2oz) Caster Sugar (or for low sugar cookies) Splenda
100g (3.5 oz) Honey
1 Medium Egg
1 teaspoon vanilla essence
150g (5oz) Self Raising Flour
25g (1oz) Cocoa Powder
55g (2oz) Chocolate Chips or Plain Chocolate
1/2 teaspoon bicarbonate of soda
Pinch of Salt

Method
Heat oven 190C, 170C fan oven, Gas 5
Grease two baking sheets with flora cuisine
In a large bowl add flora cuisine, sugar, honey, egg, and vanilla essence
Sieve the flour, and cocoa powder into the mixture
Add the pinch of salt and chocolate chips or grated plain chocolate
Beat everything together with a wooden spoon until it is all mixed together
Place teaspoons of the mixture onto the baking sheets, leaving enough room for them to spread for 8 – 10 minutes until golden
Leave to cool for 5 minutes before placing them on a wire rack

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