Try adding four or five marshmallows cut into pieces or a large spoon of miniature ones, to meringue just before spreading.
These marshmallows give both flavour and body to the meringue.
Try adding four or five marshmallows cut into pieces or a large spoon of miniature ones, to meringue just before spreading.
These marshmallows give both flavour and body to the meringue.
If you haven’t learnt how to knit before then now is the time to do so. Knitting is back in fashion from knitting simple tea cosies to bed throws and even recycling old sweaters into […]
This is a great recipe for Pumpkin Loaf Cake for Halloween which I found on the Oakhillhomestead site… Pumpkin Bread 3 1/2 cups all-purpose flour 2 tsp baking soda 1 1/2 tsp salt 2 tsp […]
If you are thinking of ideas for the women in your life this year, you might have a few different things on your mind. Classy women need classy gifts, and there are a huge wealth […]
Copyright © 2024 | MH Magazine WordPress Theme by MH Themes
marshmallows are a great idea!!!
Glad you like it Ken 🙂
That sounds YUM!!!!!