EASY SULTANA, BANANA AND CINNAMON COOKIES….
Ingredients
85g/3oz Butter
55g/2oz Brown Sugar
1 Banana (mashed)
1 Egg (beaten)
115g/4oz Self Raising Flour
55g/2oz Oats
170g/6oz raisins
1 tsp Cinnamon
Method
Preheat oven to 180C, 350F or Gas 4
Beat butter and sugar until pale and fluffy
Add mashed banana
Add beaten egg
Sift in the flour
Fold in the oats, raisins and cinnamon
Spray your baking sheets (2/3 depending on what size you want)
Drop heaped teaspoonfuls onto baking sheet, making sure you leave enough room to spread
Bake for 10 – 20 minutes until brown.
6 Comments
That sounds YUM. I shall definitely try making those! 🙂
I made them tonight for the weekend, they are delicious 🙂
MMM – delicious. Any chance of putting the quantities into English ???
Ooops sorry, will do – I usually do that – leave it with me – sorry gill 🙂
These look wonderful….I might give them a go tomorrow:)
Easy Janet, I added the banana and less sugar to make them less fattening and then used low fat marg and they are very tasty. C can’t put them down tonight 🙂