Lunch time tea in Sri Lanka with ‘hoppers’ is a traditional institution.
Hoppers is a type of pancake made with rice flour, coconut milk, sugar, salt and yeast and cooked in a special pan to give a bowl shape.
They are served with a choice of curries and spicy sauces. In the Hotels, ‘afternoon tea’, is offered during the afternoon. Some teas are sold from a street kiosk.
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barmac5
I am a mum and wife to a lovely caring family. I’ve suffered with chronic back pain for over 30 years and started writing my first blog in 2007 which covered back and chronic pain. Since then I have written many more blogs for myself and customers. I find it takes me away from my pain to another place. I love it so much I think it should be part of a recovery process after illness or surgery. I hope you enjoy reading through my blogs.
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For a moment I thought you’d hurried out to Sri Lanka for afternoon tea…:)):));)x
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lol, not quite :)):) x
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Me too. But suddenly realised she didn’t have time. Hope you enjoyed the afternoon tea.
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lol, yep enjoyed the afternoon tea on the cruise ship but not in sri lanka but found this out from an article on the boat.:)
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