Browsing: Cakes

A cup of tea and cake at Dunelm can be just as tasty as having it at a nice garden…

After being indoors for over 5 days with a throat, chest and ear infection I decided a breath of fresh…

A pinch of salt added to margarine makes whisking quicker. If your custard goes lumpy, quickly put the base of…

Of course with different strengths of chocolate this does mean there is a choice of pairings. With dark chocolate, try…

BAKING, VINTAGE, MUSIC AND FAMILY FUN… The World’s Baking Festival is back for it’s 4th year with it’s new bigger…

We all try to make our cakes taste delicious but at the same time it’s important to have the right…

Chocolate is … Luscious Decadent Divine Seductive Heavenly and tastes good with… Almonds Walnuts Hazelnuts Pecans Peanuts Ice-cream Strawberries It’s…

National BBQ Week returns for a 20th time and will once again be looking to encourage even more Grill Thrills and…

Ingredients 225g seedless raisins (or other dried fruit) 100g soft brown sugar 1 cup of cold fruit or chamomile tea…

I have to say I would find it hard to say which was my favourite gadget of the 70’s as…

According to an article today in the Daily Mail’s health section Aduna’s Super-Cacao uses a type of cacao bean which contains…

If you don’t have a skewer or something similar to check your cake try using a piece of dried spaghetti…

‘Nothing’ says home, like the smell of baking…

Sift your flour and baking powder together 2 – 3 times when making a cake, as it will give your…

I have written before that I receive the Tea Tourist tea box’s which come with a surprise selection of loose teas…