“Drinking a daily cup of tea will surely starve the apothecary,” is the sound reasoning in a Chinese proverb while another ancient saying declares, “Better to be deprived of food for three days than tea […]
Green Tea for this area is called Formosa Gun Powder, a dark infusion with a memorable aroma and slightly grassy, with a typical green tea flavour. Oolong Tea, Tung,Tung is one of Tawains finest oolongs, […]
Even fancied making recipes with your own home grown herbs? Cook, Brew and Blend your own herbs is a book of recipes from Neal’s Yard Remedies by Dorling Kindersley, which does just that. It has […]
When you infuse a tea bag, cover your cup or mug to keep it hot and prevent therapeutic oils from evaporating into the air. If you prefer loose tea but want the convenience of a […]
WHICH FOOD SHOW WOULD YOU LIKE TO APPEAR ON?… Which food show would you like to appear on? I think for me it would have to be ‘The Great British Bake Off’. In a recent […]
The Tea Palace is introducing two new teas, the ‘Jasmine White Monkey’ and ‘Just Jasmine’. The ‘White Monkey’, is the perfect marriage of delicate ‘White Monkey Green Tea’, and whole jasmine blossom. It’s made from […]
According to AfternoonTea a recent report suggests that the great British tradition of drinking tea is under threat with a dramatic decline in sales of teapots. It seems that most of us now opt for […]
To celebrate the Diamond Jubilee, the British Food Fortnight (27th July – 12th August) is inviting schools in the UK to create a special menu featuring recipes that showcase the best of British to be […]
And I find chopsticks frankly distressing. Am I alone in thinking it odd that a people ingenious enough to invent paper, gunpowder, kites and any number of other useful objects, and who have a noble […]
Stand Mixers these are good for mixing and whipping, whisking and also kneading dough. Electric Whisks these are easy to store, perfect for creaming butter, making meringues and easy cake recipes I […]
If, like me, you love reading ‘OLIVE’ magazine which they call ‘ the stylish, monthly magazine for food lovers who enjoy cooking, eating out and foodie travel. In every issue there are ’75’ easy recipes, […]
Marian Keyes Saved by Cake Marian Keyes, gives an honest account of her recent battle with depression, and how baking helped her overcome it. Pitched as a kitchen novice, it’s full of beautiful pictures, easy […]
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