Why not try a tea infused with a bit of CBD in it. We could all do with a pick up on a wet and dark day.
According to The Brothers Apothecary CBD tea is a great and effective way to boost your mood and manage your stress even if you have no health problems. And, even though there are many ways to take CBD, ingesting it in tea is a natural and healthy way to enjoy the benefits of it. They say it is full of antioxidants and vitamins to support a healthy body while giving you the right nutrients.
The Brothers Apothecary point out *The Apothecary LLC are not doctors and we do not provide medical advice. None of the information on this site, including information in any press release or blog post, constitutes legal or medical advice by us.
CBD Tea UK explain a bit more about CBD tea into two types: hemp tea and water-soluble tea. Some companies also offer sparkling CBD tea, but that’s more of a sweetened beverage than a proper tea. Hemp tea is the closest equivalent to the regular (black and green) and herbal tea millions of people drink every day. It’s made by steeping hemp leaves or other parts of the plant in hot water. Hemp tea has an earthy, bitter flavour that’s somewhat reminiscent of an unflavored full-spectrum CBD oil.
Water-soluble or more accurately “water-dispersible” CBD tea contains CBD powder that’s been processed with nanotechnology to make it easier to mix in water. It can contain either pure CBD (isolate) or whole-plant hemp extract (full-spectrum or broad-spectrum CBD). Most water-soluble CBD teas also contain regular or herbal tea to give the tea added flavour and benefits.
This CBD Tea is available from Holland and Barrett and is £5.24
- 3mg of 100% bioavailable CBD per tea bag
- Organic blend of tea and CBD. Naturally caffeine free.
- Naturally apple & baobab flavoured.
Part of a range of vitamin, mineral and CBD infused teas from TEA+. TEA+ CBD delivers 3mg of 100% bioavailable CBD per tea bag. Delivered in an organic caffeine free blend of rooibos, apple & baobab, TEA+ CBD offers a new, refreshing way to consume CBD.
Body & Mind Botanicals have a couple of CBD to choose from. The most efficient & natural way to take CBD to contribute to relieving stress, anxiety, pain and improving sleep and mood. With added Peppermint or natural for a new great flavour and the benefits peppermint provide.
BioBloom Hemp Tea from 50g of loose hemp flower tea high in CBDa. Produced from organic hemp this product is additive free, rich in flavonoids, terpenes and cannabinoids. Available in a paper bag or in a glass jar for improved storage at £18.90 from Fortheglass.
Buddha Teas UK have an Organic CBD Turmeric & Ginger Infusion which sounds delicious. Used traditionally for thousands of years, earthy turmeric and spicy ginger combine perfectly. Add 5 mg of water-soluble CBD, and the results are a stunning cup of ancient, yet modern delight. Finally, our CBD Turmeric & Ginger Infusion has been tested to reveal zero percent THC Water-Soluble CBD, 18 Bleach Free Tea Bags / Box at £16.99 Frequently paired for consumption, the combination of turmeric and ginger is an obvious winner when seeking a warming, stimulating cuppa. Considered close relatives as far as roots go, in this instance together really is better, which is then topped off with 5 mg of our water-soluble CBD. The pungent, mildly bitter taste of turmeric, when combined with slightly pungent, delightfully sweet ginger, makes an obviously perfect combo.
Everyone is trying to do their bit to help people out at the moment including a North-East church who are delivering hundreds of afternoon teas in a bid to combat loneliness.
According to the Evening Express Skene Parish Church teamed up with several Aberdeenshire-based organisations to form the Westhill Community Resilience Support Group. They provided 190 teas to people who were shielding or at risk of loneliness over lockdown.
The Resilience Support Group has also been involved with delivering shortbread to sheltered accommodation alongside a card made by a local primary school pupil. The group also plans to deliver an afternoon tea to a care home. To find out more about Skene Parish Church, or to donate. go to the Skene Parish Church website.
From tapas to afternoon tea : 18 Sunderland cafes and restaurants doing delivery in local lockdown. The Sunderland Echo write that with restrictions changing regularly as part of the local lockdown, Sunderland businesses have had to adapt to survive. While some cafes and restaurants have had to close their doors to sit in custom temporarily due to the difficulties caused by social distancing, they are still offering a takeout and delivery service.
The Sunderland Echo has rounded up some of the ways locals can still support local businesses from the comfort of their home. The ”Crumb On In’, Holmeside is a tearoom that kept everyone’s spirits up with their afternoon tea and treat boxes- and they continued their delivery options with plenty of sweet treat choices such as Biscoff cheesecake.
Other tea shops happy to delivery delicious afternoon teas include –
Once Upon A Time Tea Room in Cheltenham – local delivery area covers a radius of 10 miles from their Cheltenham based Tea Room.
Afternoon Tea for One-A Selection of three finger sandwiches, a scone with jam and clotted cream, a selection of two miniature cakes, a macaron, your choice of soft drink & our hot drink home kit (contains Tea & Coffee). £14.95
2 x Turmeric, with Orange & Star Anise teabags (Twinings, or one of your choice)
225g dried Fruit ( like raisins, sultanas etc)
225g self-raising flour
1 orange (grated)
2 large eggs (beaten)
150g light brown sugar (reserve 50g for sprinkling on top of cake)
Put two teabags in a cup or mug and fill with boiling water ( ¾ full if in a mug)
Put dried fruit into a large bowl, add the grated orange then pour over the tea and leave to soak overnight or for 2-3 hours
Preheat oven to 180°C/160°fan/gas 4
Grease or line a 2lb loaf tin
Add the brown sugar to the beaten eggs and whisk lightly
Add the eggs and flour to the bowl of fruit and fold in completely until it represents a dough-like consistency
Spoon mixture into the lined tin and sprinkle the remaining brown sugar on the top
Bake for 40-50 mins in the middle of the oven
Test by poking a skewer into the middle of the cake. If it comes out clean it’s cooked, if not give it a few more minutes
Remove from the oven and leave to stand for 5 mins
Remove from loaf tin and leave to cool on a wire rack
Some great dessert/pudding recipes from the 1960’s are coming back into fashion. Remember the Fondue.
No young, hip couple was complete without a fondue set. Dipping strawberries and cake cubes into molten chocolate and bubbling apricot brandy was the perfect way to pass an evening before a fireplace.
Egg Nog, another firm favourite and easy to make.
Another one was Pineapple Upside Down Cake. Apparently, midcentury people treated canned pineapple as a gift from the heavens.
BlackForest Gateaux has become very popular again now with some finished in a more modern way.
Junket was a digestive enzyme known as rennet dumped into milk, which would curdle into a kind of custard. It’s more delicious than it sounds. The stuff was quite popular in the northeast, and the Junket brand branched out to include Sherbet Mix and Quick Fudge.
Before 1800, housekeeping books tended to be handwritten collections of recipes and instructions tried and tested by the household cook. By the 1850’s they were developed into books for ‘adult women’, in particular for your brides who were setting up home.
They were intended as work manuals, they were without lavish photography or even set in fine bindings but if you can get hold of one from a book shops they will amaze you. They tell us about the lives of the women in the past from where you can see social change and the disappearance of domestic servants.
Mrs Breton’s Book of Household Management, which was published in 1861 was a huge success and sold 60,000 copes in its first year and two million by 1868. Of course with no television at that time these books were inspirational.
In ‘Keeping House’ with Elizabeth Craig (Collins 1936) she said ‘ I have no use for elaborately decorated or furnished homes or for elaborate meals. The simpler the home, the simpler the housekeeping.
Some of these vintage home books can now fetch a lot of money at auction. A book published in 1687 ‘The Accomplished Ladies Rich Closit of Rarities’, by John Shirley sold at Sothebys for £1,625. So, if your great aunt or grandma are still alive and have some old cookery books make sure they don’t end up at the tip.
Even the National Trust ‘Manual of Housekeeping of 2006’ sold 10,000 copies in 2006.
The Good Housekeeping Institute have written a book The Art of Good Housekeeping in 2010 which is packed with tried and tested answers to every household query, from how often you should clean your duvet, to how to maintain the exterior of your house.
I have just published my book ‘A Little Book on Tea Cake & Chocolate‘, which would make a great gift for anyone who loves tea, cake and chocolate.
This little book on tea and cake is a guide about one of our favourite beverages. It explains tea pairings, tea and chocolate, tea and health, tea and sandwiches, fascinating tea facts, buying the right tea, tea to help you sleep and tea cozies and teapots. It also features over one hundred tips on baking cakes and has some recipes for delicious loaf cakes. It finishes with several lovely tea quotes.
A great book for any tea devotee. It’s available on Amazon for £2.99
Over the last three months of spending hours after hours and days after days at the hospital, where my Dad was, I started making notes of some of my posts on tea, cake and chocolate as I felt sure I could use it in a book.
There are nineteen chapters which cover all the tea topics I have mentioned above plus tips on how to make the best cake, pastry, and more. I also cover baking apps and recipe books old and new.
I finally finished it at the weekend and it is now available to buy as a paperback and hopefully as a kindle read soon. I would love some feedback if any readers bought the book.
Chocolate Week, the nation’s favourite themed week, returns for a 14th consecutive year, celebrating the world of fine #chocolate from 15 to 21 October 2018.
Hundreds of events are expected this Chocolate Week around the UK, with the country’s top chocolatiers and #chocolate companies, as well as hotels, bars and restaurants celebrating by hosting talks, tastings, demonstrations and sampling, as well as creating exclusive products, new launches, offers, #chocolate meals, cocktails and recipes using some of the best #chocolate brands from around the world.
Chocolate Week aims to promote fine flavour #chocolate, the independent artisan chocolatiers and the #chocolate companies who work in direct partnership with cocoa farmers, encouraging consumers to pay a fairer price for their #chocolate.
Now Autumn is well and truly kicking in, the nights are starting to draw in and the mercury is on a slow downward slope, our bodies start to crave the warmth of comfort food. But instead of opting for stodgy, carb-based staples that will comprise all the salads you ate during the summer, discover afresh the ultimate cold weather comfort food – soup. Quick and easy to prepare, extremely versatile, nourishing and healthful, it’s a great comfort food to turn to when it gets chilly outside. There are so many great qualities that mean soup deserves to be your new best friend this autumn…
1. PREPARE AHEAD OF TIME…
Modern life seems to be a constant rush, so it’s little wonder that we see an inexorable rise in the popularity of convenience foods and takeaways. One of the great benefits of soup is that it can be made in advance, frozen easily and reheated quickly. Or you can simply pop your ingredients into a soup-maker and enjoy fresh food ready for when you come in in the evening – check out a few of the best soup makers.
2. A SATISFYING MEAL…
Another problem with junk food is that it’s a lot of empty calories – you may fill yourself up with unhealthy treats only to find that you’re hungry again an hour later. Soup can be made as hearty as you like – try bulking it out with potatoes and pearl barley for a traditional Scotch broth, lentils and beans for a spicy Mexican flavour, pasta in a Minestrone or noodles in Asian-style udon. The possibilities are endless – you could even make deluxe cheesy croutons on top of a French onion soup. Soup has a large water content, which means it keeps you hydrated as well – people often confuse hunger with being dehydrated. Studies have even cited soup as a diet aid for this reason, as being hydrated means that you’ll feel satisfied for longer and are less likely to reach for calorie-laden snacks.
3. SOUP IS A HEALTH AID…
It’s a fact that most cooking methods reduce the amount of vitamins and minerals in a vegetable. Making soup is the only method that doesn’t, due to all the vitamin-packed cooking water becoming part of the broth. Homemade chicken soup has also been proven to help alleviate colds and flu due to its ability to clear mucus and act as an anti-inflammatory to soothe aching muscles.
4. IT HELPS YOU EAT MORE VEGETABLES…
If you are trying to achieve your five a day, soup is a great way to get more vegetables in easily. Try adding peppers and onions to homemade tomato soup, or coming up with great tasting new combinations, such as butternut squash, leek and shallot. The only limit is your imagination. Plus, if you have children who are fussy about eating greens, it’s a great way to sneak extra nutrients in!
5. IT’S SUPER EASY TO MAKE…
Even if your culinary skills leave a lot to be desired, soup is easy to make. You can experiment by adding in any ingredients you like, and the whole thing is very hard to mess up. You can even vary a recipe by making a batch of soup and then adding something new for the following night.