Simple changes to make your baking a little bit more healthy. 1.Avocado – Use this healthy fat to make a frosting, pudding, or replace butter in recipes for cakes, brownies, bread, and other baked goods. 2. […]
We all try to make our cakes taste delicious but at the same time it’s important to have the right texture to your cake. Some tips I have found to help you make the best […]
When baking shortbread cookies, substitute half of your plain flour with cornflour. It gives them a really nice taste. Before icing a cake, sprinkle the top with some flour, this will stop the icing from […]
On a regular basis Sandra Coote demonstrates craft and baking workshops on Facebook almost every day from her farm in County Cavan, Ireland. Hundreds of people check in to follow Sandra making crafts or baking […]
1. For a really moist fruitcake, use marmalade instead of candied peel. 2. Always soak your dried fruit overnight and for extra flavour soak the fruit in apple or orange juice or marinate in your […]
Simple changes to make your baking a little bit more healthy. 1.Avocado – Use this healthy fat to make a frosting, pudding, or replace butter in recipes for cakes, brownies, bread, and other baked goods. 2. […]
With us all spending lots more time at home and indoors I’m sure I am not the only one who has listened to lots more Podcasts over the last six weeks. My top three choice […]
1. To reduce travel sickness or morning sickness drink camomile, fennel or ginger tea. This is also good for indigestion. 2. To make your own herb tea put one small handful of the fresh herb […]
Cinnamon is a great addition to your diet as it lowers blood sugar levels. They suggest you only have one teaspoon to help lower your blood sugar level. Cinnamon is a popular spice, especially for […]
When baking shortbread cookies, substitute half of your plain flour with cornflour. It gives them a really nice taste. Before icing a cake, sprinkle the top with some flour, this will stop the icing from […]
It’s best to transfer both loose tea and tea bags from a cardboard or paper packet or tub into an air-tight container. Tins and caddies with tight-fitting lids are good as they can keep out […]
For the flakiest upper pie crust, brush the top lightly with cold water before baking. To avoid your pie crust from becoming too soggy, sprinkle it with equal parts of sugar and flour before adding […]
The Dairy Box of Home Cookery by Emily Anderson is a special anniversary edition of this book celebrating 50 years of this classic cookbook, featuring 950 classic recipes including 50 new recipes sure to become […]
The hardware shops of the fifties were where you could get most of your household goods as supermarkets were not up and running then. It was home for household items like balls of string, cook’s […]
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