Share Facebook Twitter LinkedIn Pinterest WhatsApp Email Sift your flour and baking powder together 2 3 times when making a cake, as it will give your cake a very light and even texture and stop air pockets from forming. #food #Tea Afternoon Tea, Afternoon Tea4Two, Blog, Blogger, Tea, Coffee, Food, Recipes, Chocolate, Reviews. baking tip Cakes recipe tea4twoblog
Barmac on 27 February 2012 11:08 AM Well, there you go, you learn something new every day, as they say 🙂 Reply
Barmac on 27 February 2012 11:09 AM I must admit I hadn’t until I read, but it makes sense and I will definitely do that in the future 🙂 Reply
Barmac on 27 February 2012 11:10 AM I was going to bake and do this yesterday but never got round to it, maybe today some time 🙂 Reply
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Didn’t know that! Thanks, Bar.
Well, there you go, you learn something new every day, as they say 🙂
Me neither x
I must admit I hadn’t until I read, but it makes sense and I will definitely do that in the future 🙂
Good idea Barb.
I was going to bake and do this yesterday but never got round to it, maybe today some time 🙂