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STORING TEA…

It is best to transfer both loose tea and teabags from a cardboard or paper packet or tub into an air-tight container. Tins and caddies with tight fitting lids are good as they can keep […]

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SOME TEA FACTS…

Did you know that Charles 11’s Portuguese queen, Catherine Braganza, had grown up with a taste for tea, so it became fashionable in Britain. This was made possible by the East India Company, which, in […]

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TEA IN SRI LANKA…

Lunch time tea in Sri Lanka with ‘hoppers’ is a traditional institution. Hoppers is a type of pancake made with rice flour, coconut milk, sugar, salt and yeast and cooked in a special pan to […]

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PANCAKE DAY…

Pancake Day (another name for Shrove Tuesday) is Tuesday 8th March. Pancake Day is the last day before Lent and so traditionally pancakes are eaten (to use up the eggs and fat which were often […]